Cayce Mae Freedman

[email protected] • 678-733-3357 • Pilot Point, TX
LinkedIn: linkedin.com/in/cayce-mae-freedman-b40a7912b

PROFESSIONAL SUMMARY

Results-driven Client Success and Operations professional with 8+ years of experience managing large client portfolios, improving processes, and driving retention in fast-paced environments. Proven ability to oversee 80+ accounts, streamline workflows, and collaborate cross-functionally across HR, payroll, benefits, and operations teams. Known for strong problem-solving, organization, and delivering high-quality client experiences in both startup and enterprise settings.

WORK EXPERIENCE

Administrative Assistant
04/2026 - Present
Kid City USA , Pilot Point, TX
• Manage front desk operations, scheduling, and high-volume client communication
• Coordinate enrollment workflows and maintain accurate administrative records
• Improve day-to-day operational efficiency through organization and process support
Client Success Manager
07/2025 - 01/2026
Nextep
• Managed a portfolio of 80+ client accounts, driving retention and client satisfaction
• Acted as primary point of contact across HR, payroll, and benefits functions
• Resolved escalations with a solution-oriented approach and strong client focus
• Partnered cross-functionally to ensure timely and accurate service delivery
Client Operations Manager
09/2017 - 10/2024
Wondr Health
• Oversaw onboarding and operations for 100+ national client accounts
• Streamlined implementation and reporting processes to improve efficiency
• Collaborated with benefits partners and stakeholders to support program success
• Led training initiatives and supported team onboarding and development
Business Office Assistant
01/2017 - 09/2017
Presbyterian Village North
• Managed billing, accounts receivable, and insurance verification for 300+ accounts
• Implemented a POS system that reduced billing errors and improved accuracy
• Trained staff on systems, increasing efficiency and adoption
Hospitality Manager
10/2014 - 10/2016
Four Seasons Hotels & Resorts
• Supervised 60+ employees across hospitality and spa operations
• Managed staffing, scheduling, payroll, and daily operations
• Directed large-scale events and VIP guest experiences
• Developed training programs to improve service quality
Server Trainer
10/2012 - 10/2014
True Food Kitchen
• Trained 150+ employees across multiple locations
• Supported new restaurant openings including Dallas and Denver
• Maintained high service standards and customer satisfaction

EDUCATION

Albany State University (formerly Darton College)

SKILLS

CERTIFICATIONS

Lean Six Sigma Green Belt
CPR Certified

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